Menu

Lunch

Lunch Appetizers

Served Monday-Friday 11:30 a.m. – 4:00 p.m.
Lunch Menu Available Saturday & Sunday 11:00 a.m. – 4:00 p.m.
Visa, American Express, Discover, and MasterCard accepted
No personal checks please
All items available to go


Lunch Soups & Salads

Add corn bread with honey butter for $3.00
Choice of ranch, blue cheese, soy ginger vinaigrette, honey mustard or russian dressing.
Add Chicken or Buffalo Chicken to your salad $4.00
Add Smoked Salmon to your salad $8.00


Lunch Sandwiches

Gluten free bun add 2.00


Lunch Burgers

Impossible veggie patty is available 2.00 ~ Sub a grilled chicken breast 2.00 ~ Gluten-free bun 2.00

 


Lunch Specialties


Desserts


Dinner

Dinner Appetizers


Dinner Soups & Salads

Add Corn Bread 3.00
Ranch, Bleu Cheese, Soy Ginger Vinaigrette, Honey Mustard or Russian Dressings Available.

Add grilled or buffalo chicken to your salad 4.00

Add smoked salmon to your salad 8.00


Dinner Sandwiches

Gluten free bun additional 2.00


Dinner Burgers

Substitute Impossible Veggie Patty or Grilled Chicken Breast for 2.00

Substitute gluten free bun 2.00


McKenzie Pizza

“CURRENTLY ~ PIZZA IS ONLY SERVED ON FRI & SAT AFTER 4PM”

All pizza made on our 10″ seasoned dough.

Gluten free cauliflower crust available ~ 2.00

 

 


Dinner Favorites


Desserts


Weekend

Weekend Breakfast

Saturday & Sunday Menu Availability:
Breakfast Menu Available 10:00 a.m. – 1:00 p.m.
Lunch Menu Available 11:00 a.m. – 4:00 p.m.

 


Extra Sides (available with the purchase of a breakfast entree)

Saturday & Sunday Menu Availability:
Breakfast Menu Available 10:00 a.m. – 1:00 p.m.
Lunch Menu Available 11:00 a.m. – 4:00 p.m.


Breakfast Cocktails


Lunch Appetizers

Served 11:30am – 4pm


Lunch Soups & Salads

Served 11:30am-4pm

Add Corn Bread to your order for $3.00


Lunch Burgers & Sandwiches

Served on a fresh baked pub bun with crispy fries.
Sub Veggie Patty or Grilled Chicken Breast for 2.00
Substitute fries for onion rings .50
Substitute fries for salad 2.00
Substitute gluten free bun 2.00


Lunch Favorites

Lunch Favorites served 11:30am-4pm


Desserts


Drinks

Flagship Beers

We have ten Flagship Beers on tap at all times, Raging Rhino Red, Bombay Bomber APA, Hazy Hef, McKenzie Lyte Pilsner, McKenzie Hazy IPA, McKenzie Blonde Ale, Twisted Meniscus IPA, Hopasaurus Rex Imperial Dbl IPA and Bulldog Premium Stout.  We also serve Seasonal Beers and beer to-go in 12oz and 19.2oz cans, Glass Growlers & Crowler cans.

Available at all times at our Eugene location


Seasonal Beers

Our seasonal beers are subject to availability and rotate often.  Enjoy our current offerings, while they last. Cheers!


The Sampler

PLEASE ENJOY 3 OF OUR STANDARD BEERS AND 3 OF YOUR CHOICE  12.50


Seasonal Cocktails


White Wines


Red Wines


Other Offerings


Happy Hour

Drinkables

Coming Soon


Edibles


Banquet Menus

Private Party Menu #1

(25 guest minimum)

Shared Heavy Hors d’oeuvres ~ $34.95 per person

Buffet Includes:

  • Mixed Vegetable Platter with Dip
  • Fresh Seasonal Fruit Platter
  • Herb Hummus with Rosemary Flatbread

Choose 3 of the following items:

  • Steelhead Hot Wings with Bleu Cheese Dressing
  • Beef Satay Skewers with Hoisin Sauce
  • Potato Skins with Cheese & Bacon
  • Chicken Satay Skewers with Sesame-Teriyaki Sauce
  • Salmon Mousse Crostini’s
  • Seasonal Vegetable Satay Skewers with Soy-Ginger Sauce
  • Chocolate Brownie Bite Platter


Private Party Menu #2

(25 Guest Minimum)

Plated Entrees ~ $39.95 per person

Includes:  Shared Appetizers, (plated) ~ Herb Hummus with Rosemary Flat Bread & McKenzie Wings

Includes:  Cup of Soup or Starter Salad with Fresh Baked House Bread

Choose 4 of the following entrees, to create your menu:

  • Cajun Penne Pasta with spicy cream sauce, shrimp, chicken and andouille sausage
  • Rosemary Chicken Breast with dijon-cream sauce, rice pilaf and seasonal vegetables
  • Wild Steelhead with orange-balsamic glaze, rice pilaf and vegetables
  • Angel Hair Pomodoro Pasta with spinach, basil and marinara sauce (vegetarian)
  • Beef Tenderloin Medallions with savory gravy, yukon garlic mashed potatoes and seasonal vegetables
  • Wild Halibut Fish & Chips with house-made coleslaw and tarter sauce

 


Private Party Menu #3

(25 Guest Minimum)

Plated Entrees ~ $44.95 per person

Includes Shared Appetizer Buffet: Herb Hummus with Rosemary Flatbread and McKenzie Hot Wings

Includes: Choice of a cup of soup or starter salad with fresh bread

Choose 4 of the following plated entrees, to create your menu:

  • Cajun Penne Pasta with spicy cream sauce, shrimp, chicken and andouille sausage
  • Rosemary Chicken Breast with dijon-cream sauce, rice pilaf and seasonal vegetables
  • Wild Steelhead with orange-balsamic glaze, rice pilaf and seasonal vegetables
  • Angel Hair Pomodoro with spinach, basil and marinara sauce (vegetarian)
  • Beef Tenderloin Medallions with savory gravy, yukon garlic mashed potatoes and seasonal vegetables
  • Wild Halibut Fish & Chips with house-made coleslaw and tarter sauce
  • Large Smoked Salmon Caesar Salad with tangy dressing, croutons and aged parmesan

Party Platters & Pans

A La Carte Large Platters & Pans Serve 25-35 guest and can be added to your private party menu option

COLD:

Mixed Veggie Platter with Dip ~ $85

Fresh Seasonal Fruit Platter ~ $115

Herb Hummus with Rosemary Flatbread ~ $85

Salmon Mousse Crostini’s ~ $120

Chocolate Brownie Bite Platter ~ $100

HOT:

Steelhead Hot Wings with bleu cheese dressing ~ $130

Beef Satay Skewers with hoisin sauce ~ $135

Potato Skins with cheese and bacon ~ $85

Chicken Satay Skewers with sesame-teriyaki sauce ~ $130

Seasonal Vegetable Satay Skewers with soy-ginger sauce ~ $95